Chefs prepare the traditional ceviche in Lima Dec. 7, 2008. Peruvian chefs, elbow deep in more than six tonnes of square-cut fish, onion and lime, won on Sunday the Guinness World Record for preparing the largest ceviche, a Peruvian seafood specialty. The classic dish, made with raw fish and a spicy citrus sauce that "cooks" it, weighed in at 6.8 tonnes, some 2 tonnes more than the previous record.
Chefs prepare the traditional ceviche in Lima Dec. 7, 2008
Chefs prepare the traditional ceviche in Lima Dec. 7, 2008.
Chefs celebrate after they won the Guinness World Record for preparing the largest ceviche in Lima Dec. 7, 2008
Chefs prepare the traditional ceviche in Lima Dec. 7, 2008.
Post a Comment